Nutty Monkey Bread

5 ingredients
7 steps

Ingredients

  • 4 cans buttermilk biscuits (10 biscuit size)
  • 2 c. sugar
  • 1 1/2 sticks butter
  • 1 heaping Tbsp. cinnamon
  • 1/2 c. crushed pecans

Directions

  1. 1
    Melt butter and 1 cup sugar; set aside.
  2. 2
    Mix 1 cup sugar and cinnamon in large bowl.
  3. 3
    Open 2 cans biscuits; cut each biscuit into quarters.
  4. 4
    Toss cut biscuits into sugar and cinnamon mixture; coat well.
  5. 5
    Toss sugar coated biscuits into well-greased tube pan. Pour 1/2 butter sugar mixture over biscuits; add chopped nuts. Cut remaining 2 cans of biscuits into quarters and repeat directions.
  6. 6
    Bake 45 minutes at 350°.
  7. 7
    After removing from oven, invert onto large plate.

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