Oatmeal Bread
8 ingredients
12 steps
Ingredients
- 2 c. oatmeal
- 1 c. brown sugar
- 8 c. flour
- 4 c. boiling water
- 1 Tbsp. salt
- 1 pkg. yeast
- 1 c. molasses
- 1 Tbsp. Crisco
Directions
-
1Pour boiling water over oatmeal in a large bowl or pot.
-
2Stir. Then add sugar, molasses, salt and Crisco.
-
3Stir and let stand until lukewarm.
-
4Add 4 cups of flour and yeast.
-
5Stir.
-
6Then add remaining 4 cups of flour.
-
7Mix thoroughly.
-
8Let stand until double, 3 to 4 hours.
-
9Stir mixture and let rise again.
-
10This will take less time.
-
11Spoon into two large greased bread pans.
-
12Bake at 350° for 1 to 1 1/4 hours.
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