Oatmeal Bread

8 ingredients
7 steps

Ingredients

  • 2 c. oatmeal
  • 4 c. boiling water
  • 4 Tbsp. shortening
  • 2 pkg. yeast
  • 1/2 c. lukewarm water
  • 1 c. brown sugar
  • 2 tsp. salt
  • 8 c. flour

Directions

  1. 1
    Mix oatmeal, boiling water and shortening and let cool to lukewarm.
  2. 2
    Dissolve yeast in warm water.
  3. 3
    Now, mix all ingredients together in a large mixing bowl and knead.
  4. 4
    Let rise until doubled.
  5. 5
    Punch down and let rise again.
  6. 6
    Form loaves and let rise.
  7. 7
    Bake in a preheated 325° oven for 1 hour.

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