Oatmeal Cake

9 ingredients
4 steps

Ingredients

  • 1 1/4 c. hot water
  • 1 stick butter
  • 1 c. quick oatmeal
  • 1 tsp. cinnamon
  • 1 1/3 c. self-rising flour
  • 1 c. sugar
  • 1 c. brown sugar
  • 2 eggs
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Pour hot water over butter and oats; let stand 20 minutes. Add sugar and eggs.
  2. 2
    Add dry ingredients.
  3. 3
    Pour into greased 13 x 9-inch cake pan.
  4. 4
    Top with Butter Pecan Icing.

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