Oatmeal Cake

Name: Oatmeal Cake
Ingredients: 1 c. oatmeal; 1 1/2 c. boiling water; 1 c. brown sugar; 1 c. granulated sugar; 1/4 lb. (1/2 c.) butter or margarine; 2 eggs; 1 tsp. vanilla; 1 1/2 c. flour; 1 tsp. baking soda; 1 tsp. cinnamon; 1/4 tsp. mace (optional); 1/4 tsp. salt

12 ingredients

2 steps

Ingredients

1 c. oatmeal
1 1/2 c. boiling water
1 c. brown sugar
1 c. granulated sugar
1/4 lb. (1/2 c.) butter or margarine
2 eggs
1 tsp. vanilla
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. mace (optional)
1/4 tsp. salt

Directions

1

In a separate bowl, pour the boiling water over the oatmeal. Mix the brown sugar, granulated sugar, butter or margarine and eggs and cream together.
2

Beat in the vanilla, oatmeal mixture, flour, baking soda, cinnamon, mace (optional) and salt. Bake for 35 to 40 minutes at 350° in a 9 x 13-inch pan.