Oatmeal Cake

10 ingredients
5 steps

Ingredients

  • 1 c. oats (quick cooking)
  • 1 1/4 c. hot water
  • 1 stick oleo
  • 1 c. white sugar
  • 1 c. brown sugar
  • 2 eggs
  • 1 1/3 c. flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 1/2 tsp. salt

Directions

  1. 1
    Pour oats over hot water and let stand for 20 minutes.
  2. 2
    Cream butter and sugar; add oatmeal-water mixture, then sift in dry ingredients.
  3. 3
    Mix well.
  4. 4
    Pour into a greased and floured pan that measures about 9 x 13-inch.
  5. 5
    Bake for 35 to 40 minutes at 350°.

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