Oatmeal Cookies

10 ingredients
9 steps

Ingredients

  • 1 c. shortening (I use butter)
  • 1 c. brown sugar
  • 1 c. white sugar
  • 1/2 tsp. vanilla
  • 2 eggs (unbeaten)
  • 1 1/4 c. plain flour, sifted with 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 3 c. old fashioned oats (not quick cooking kind)
  • 1/2 c. chopped pecans

Directions

  1. 1
    Put shortening, sugars, vanilla and eggs in mixing bowl.
  2. 2
    Beat thoroughly.
  3. 3
    Sift together flour, soda, salt and cinnamon.
  4. 4
    Add to bowl.
  5. 5
    Stir in nuts and oats.
  6. 6
    Drop by teaspoonfuls onto greased cookie sheets.
  7. 7
    Bake at 350° for 12 minutes.
  8. 8
    Cool 2 minutes before removing to cooling racks.
  9. 9
    Bake only until golden or will dry out. Makes 5 dozen plus.

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