Oatmeal Muffins
9 ingredients
4 steps
Ingredients
- 1 c. quick-cooking oats
- 1 c. buttermilk
- 1 egg or 2 egg whites
- 1/2 c. light brown sugar
- 1/2 c. melted margarine or canola oil
- 1 c. flour
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. baking soda
Directions
-
1Soak oats in buttermilk 1 hour.
-
2Add egg and beat well with wooden spoon.
-
3Add sugar and mix together well.
-
4Add sifted flour with remaining ingredients.
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