Oatmeal Pie

10 ingredients
6 steps

Ingredients

  • 2 eggs, well beaten
  • 3/4 c. sugar
  • 1/2 c. rolled oats
  • 3/4 c. dark corn syrup
  • 1/2 stick melted margarine
  • 1/2 c. milk
  • 1/4 tsp. cinnamon
  • dash of salt
  • 1 tsp. vanilla
  • chopped pecans

Directions

  1. 1
    Combine sugar, oats, cinnamon and salt.
  2. 2
    Add eggs and milk; mix well.
  3. 3
    Add margarine, then syrup and blend well.
  4. 4
    Add vanilla. Sprinkle bottom of unbaked pie shell with pecans.
  5. 5
    Pour mixture over pecans and bake at 325° until firm.
  6. 6
    Makes 6 to 8 servings.

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