October Baked Apples

4 ingredients
3 steps

Ingredients

  • 2 apples, sliced into eighths
  • 1/3 c. brown sugar
  • 1/3 c. walnuts, chopped
  • 1/3 c. raisins

Directions

  1. 1
    Core each crescent but do not peel.
  2. 2
    Layer in buttered casserole dish. Sprinkle liberally with sugar, walnuts and raisins.
  3. 3
    Put several pats of butter on top. Cover and bake at 350° until fork-tender, about 30 minutes.

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