Ogge

4 ingredients
3 steps

Ingredients

  • 4 egg yolks
  • 2 ounces sugar syrup
  • 1 quart beer
  • Nutmeg

Directions

  1. 1
    Beat the egg yolks until light and lemon-colored, then stir in the sugar syrup.
  2. 2
    Heat the beer to just under the boiling point and slowly add to the sweetened egg yolks, beating constantly.
  3. 3
    Serve in warmed 8-ounce mugs and grate nutmeg on top of each.

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