Olallieberry Jam
4 ingredients
1 steps
Ingredients
- 5 cups crushed olallie berries
- 7 cups sugar
- 1 ounce dry pectin (one envelope)
- 1/2 teaspoon butter
Directions
-
1["measure fruit into a large saucepan. Combine 1/4 cup if the sugar with the pectin and add to the fruit with 1/2 tsp butter.", "Bring mixture to a full rolling boil, stirring constantly. Add remaining sugar and bring back to a full rolling boil.", "Boil hard for 1 minute. Remove from heat.", "Ladle jam into prepared jars leaving a 1/4\" headspace. Process in a boiling water bath for 10 minutes.""]"
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