Old Fashioned Bread Pudding(Low-Fat)

12 ingredients
6 steps

Ingredients

  • 4 c. cubed (3/4-inch) French bread
  • 1/2 c. raisins
  • 3 c. 1% milk, divided
  • 3 Tbsp. packed brown sugar, divided
  • pinch of salt
  • 1 large egg
  • 2 large egg whites
  • 1/3 c. sugar
  • 1 tsp. vanilla
  • 1/4 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • boiling water

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In an 8-inch pan, spread bread and raisins.
  3. 3
    Whisk 2 cups
  4. 4
    of milk, 2 tablespoons brown sugar and salt in bowl.
  5. 5
    Pour over bread.
  6. 6
    Let stand 15 minutes, turning bread once.

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