Old-Fashioned Pound Cake

9 ingredients
4 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. margarine, at room temperature
  • 3 c. sugar
  • 5 eggs, at room temperature
  • 3 c. cake flour
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 2 tsp. vanilla extract
  • 2 tsp. lemon extract

Directions

  1. 1
    Grease and flour tube pan.
  2. 2
    In a large bowl, cream together shortening, butter and sugar.
  3. 3
    Add eggs, one at a time, beating well after each addition.
  4. 4
    Sift the flour and baking powder together and add the mixture to the creamed mixture alternately with the milk and extracts.

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