Old Fashioned Raisin Bars

10 ingredients
9 steps

Ingredients

  • 1 c. seedless raisins
  • 1/2 c. water
  • 1/2 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 3/4 c. self-rising flour
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 c. chopped pecans

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease a 9 x 13-inch pan.
  3. 3
    Boil raisins in the water for 5 minutes.
  4. 4
    Add shortening and stir until melted. Add sugar, eggs and vanilla, mixing well.
  5. 5
    Blend in flour and spices.
  6. 6
    Stir in pecans.
  7. 7
    Spread in greased pan.
  8. 8
    Bake for 15 to 20 minutes.
  9. 9
    While warm, spread with frosting.

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