Old Fashioned Tea Cakes

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Cream the butter.
3. 3
   Gradually add sugar to butter.
4. 4
   Beat until light and fluffy. Add eggs and vanilla. Mix well.
5. 5
   Sift flour, baking powder and salt.
6. 6
   Add to creamed mixture to make a soft dough.
7. 7
   Roll out thin on floured board or cloth. Cut into cookies.
8. 8
   Place on lightly greased baking sheet and bake 8 to 10 minutes.
9. 9
   Makes 6 dozen cookies.