Chicken Packets

Name: Chicken Packets
Ingredients: 3 c. cooked, deboned and diced chicken; 2 (3 oz.) pkg. cream cheese (room temperature); 1 Tbsp. chives, chopped; 2 to 3 Tbsp. milk; garlic and parsley to taste; 2 pkg. refrigerator crescent rolls; 4 Tbsp. butter, melted; crushed croutons or cracker crumbs

8 ingredients

5 steps

Ingredients

3 c. cooked, deboned and diced chicken
2 (3 oz.) pkg. cream cheese (room temperature)
1 Tbsp. chives, chopped
2 to 3 Tbsp. milk
garlic and parsley to taste
2 pkg. refrigerator crescent rolls
4 Tbsp. butter, melted
crushed croutons or cracker crumbs

Directions

1

Combine first 6 ingredients and mix thoroughly.
2

Unroll the crescent rolls and press each pair into a rectangle.
3

Place 2 heaping tablespoonfuls of chicken mixture into the center of each rectangle. Fold dough over and seal edges tightly.
4

Roll each packet in melted butter and then in croutons or cracker crumbs. Place on a baking sheet and bake for 20 minutes at 350°.
5

Makes 8 packets.