Ole Green Beans

9 ingredients
5 steps

Ingredients

  • 1 clove garlic, minced
  • 1/4 c. chopped green pepper
  • 1 c. onion rings
  • 2 Tbsp. cooking oil
  • 1 (16 oz.) can tomatoes, drained
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/8 tsp. oregano
  • 20 oz. pkg. frozen green beans

Directions

  1. 1
    Saute garlic, green pepper and onion rings in hot oil.
  2. 2
    Add tomatoes and seasoning; simmer 15 minutes.
  3. 3
    Cook green beans and drain.
  4. 4
    Place beans in center or round, flat vegetable serving bowl.
  5. 5
    Spoon tomato mixture around beans.

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