Olive Dip

3 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese
  • 1/4 c. blended pitted olives
  • 1/2 to 3/4 c. crushed pecans

Directions

  1. 1
    Put softened cream cheese in bowl.
  2. 2
    Add olives and pecans; mix well.
  3. 3
    Keep in icebox until ready to eat!

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