One Pan Eggless Chocolate Cake

9 ingredients
4 steps

Ingredients

  • 1 1/2 cups unbleached spelt flour
  • 1/2 cup whole evaporated cane sugar
  • 4 tablespoons cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon unprocessed sea salt
  • 6 tablespoons expeller-pressed oil
  • 2 tablespoons cider vinegar
  • 1 teaspoon vanilla extract
  • 1 cup water

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    In ungreased 8-inch square pan, stir together spelt flour, sugar, cocoa powder, baking soda, and sea salt.
  3. 3
    Stir in the oil, vinegar, and vanilla. Pour in the water and using a fork mix well together.
  4. 4
    Bake for 30 to 35 minutes.

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