One Pan Supper

4 ingredients
4 steps

Ingredients

  • 1 pkg. Polish sausage
  • 4 c. peeled and sliced potatoes
  • 1 medium onion, peeled and chopped
  • 1/2 medium pepper, chopped or sliced

Directions

  1. 1
    Fry in shortening or bacon grease until potatoes start to brown.
  2. 2
    Cut up into thin slices a Polish sausage.
  3. 3
    Add to ingredients in pan.
  4. 4
    Cover and let cook until potatoes are golden brown.

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