Onion Biscuits
8 ingredients
5 steps
Ingredients
- 3/4 c. onion, finely chopped
- 1 1/2 c. all-purpose flour, sifted
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. celery seed
- 1/4 c. shortening
- 1 egg, slightly beaten
- 1/2 c. milk
Directions
-
1Cook onion in hot fat until just tender.
-
2Sift together flour, baking powder and salt; stir in celery seed.
-
3Cut in shortening until the mixture resembles coarse crumbs.
-
4Stir in onion.
-
5Combine egg and milk; add all at once to flour mixture and stir just until dough follows fork around bowl.
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