Onion Meatloaf

7 ingredients
7 steps

Ingredients

  • 2 lbs lean ground beef
  • 1 (1 1/2 ounce) package onion soup mix
  • 23 cup milk
  • 1 large egg
  • 3 tablespoons brown sugar
  • 3 tablespoons catsup
  • 1 tablespoon prepared mustard

Directions

  1. 1
    Heat the oven to 350 degrees F.
  2. 2
    Mix the meat, onion soup mix, milk and egg together.
  3. 3
    Shape the mixture firmly into a loaf shape, in a 13 X 9 X 2-inch baking pan.
  4. 4
    Mix the remaining ingredients together and spoon onto the loaf.
  5. 5
    Bake, uncovered, for about an hour.
  6. 6
    When done, remove the loaf to a plate and let stand for 10 minutes before slicing.
  7. 7
    Serve on a heated platter.

Products Matching These Ingredients

More Recipes to Try