Onion Quiche

Name: Onion Quiche
Ingredients: 1 tablespoon butter; 1 large onion, diced; 3 eggs; 1/3 cup heavy cream; 1/3 cup shredded Swiss cheese; 1 (9 inch) unbaked pie crust

6 ingredients

4 steps

Ingredients

1 tablespoon butter
1 large onion, diced
3 eggs
1/3 cup heavy cream
1/3 cup shredded Swiss cheese
1 (9 inch) unbaked pie crust

Directions

1

Preheat oven to 375 degrees F (190 degrees C).
2

Over medium-low heat melt butter in a large saucepan. Add onions and cook slowly, stirring occasionally, until onions are soft.
3

In a small bowl, beat together eggs and cream. Stir in cheese. Spread onions in bottom of pastry shell. Pour egg mixture over onions.
4

Bake in preheated oven for 30 minutes, or until eggs have set.