Root Beer Cake

8 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. butter
  • 1/2 tsp. vanilla
  • 2 eggs
  • 2 c. flour
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 2/3 c. A & W root beer

Directions

  1. 1
    Combine all ingredients in large mixer bowl. Blend at low speed; beat 3 minutes at medium speed.
  2. 2
    Pour into a greased and floured 12 x 8-inch pan.
  3. 3
    Bake at 375° for 30 to 35 minutes.

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