Onion Shortbread

10 ingredients
4 steps

Ingredients

  • 1 large sliced Spanish onion
  • 1/4 c. butter
  • 12 oz. Jiffy corn muffin mix
  • 1/4 tsp. dill weed or seed
  • 1 egg, beaten
  • 1/2 c. milk
  • 1 c. cream-style corn
  • 1 1/3 c. shredded yellow cheese
  • 1 c. sour cream
  • 1 chopped jalapeno pepper to taste

Directions

  1. 1
    For topping:
  2. 2
    Melt butter in skillet.
  3. 3
    Add onions and saute until tender.
  4. 4
    Let cool just a little and add sour cream, dill and half the cheese.

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