Onion Shreds

5 ingredients
4 steps

Ingredients

  • 3 large Spanish or Bermuda onions (about 2 lb.)
  • 1 c. all-purpose flour
  • 1 tsp. salt
  • 1 tsp. paprika
  • vegetable oil

Directions

  1. 1
    Cut onions into 1/8-inch slices and separate into rings.
  2. 2
    Mix flour, salt and paprika in plastic bag.
  3. 3
    Add about 2 cups of onions and shake to coat with flour.
  4. 4
    Remove onions from bag and repeat with remaining onions.

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