Open Face Mozzarella Sandwich

Name: Open Face Mozzarella Sandwich
Ingredients: 4 slices Italian bread; 4 slices ripe tomato; 4 leaves fresh basil; 4 slices fresh mozzarella cheese; 2 tablespoons extra virgin olive oil, divided; 2 tablespoons balsamic vinegar, divided

6 ingredients

2 steps

Ingredients

4 slices Italian bread
4 slices ripe tomato
4 leaves fresh basil
4 slices fresh mozzarella cheese
2 tablespoons extra virgin olive oil, divided
2 tablespoons balsamic vinegar, divided

Directions

1

Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Lay the 4 slices of Italian bread out on the prepared baking sheet; top each piece of bread with a tomato slice, a basil leaf, and a slice of mozzarella cheese.
2

Bake in the preheated oven until the cheese has melted, about 7 minutes. Drizzle each sandwich with 1/2 tablespoon of olive oil and balsamic vinegar.