Orange Brownies

Directions

1. 1
   In a small saucepan, melt butter.
2. 2
   Stir in cocoa until smooth.
3. 3
   Remove from the heat.
4. 4
   In a bowl, beat eggs until frothy.
5. 5
   Without stirring, add the sugar, flour, pecans, orange juice concentrate, peel and salt.
6. 6
   Pour cocoa mixture over the top; mix well.
7. 7
   Transfer to a greased 8 inch square baking pan.
8. 8
   Bake at 350 degrees for 28-32 minutes or until edges begin to pull away from sides of pan.
9. 9
   Cool completely on a wire rack.
10. 10
    For frosting, combine confectioners' sugar, butter and orange juice concentrate; mix well.
11. 11
    Spread over the brownies.
12. 12
    Cut into bars; garnish with orange peel if desired.