Orange Butter
2 ingredients
4 steps
Ingredients
- 12 cup butter
- 2 teaspoons orange zest
Directions
-
1Soften butter in a bowl.
-
2Using a fork, mix in the orange zest.
-
3With a small ice cream scoop, make 12 half rounds of the butter mixture.
-
4Freeze and store in plastic container or freezer bag in the freezer for later use.
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