Orange Butter

2 ingredients
4 steps

Ingredients

  • 12 cup butter
  • 2 teaspoons orange zest

Directions

  1. 1
    Soften butter in a bowl.
  2. 2
    Using a fork, mix in the orange zest.
  3. 3
    With a small ice cream scoop, make 12 half rounds of the butter mixture.
  4. 4
    Freeze and store in plastic container or freezer bag in the freezer for later use.

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