Ten Minute Lasagna
5 ingredients
7 steps
Ingredients
- 1 (26 ounce) jar pasta sauce
- 1 (30 ounce) packagefrozen large cheese ravioli, unthawed
- 1 (16 ounce) package frozen chopped spinach, thawed and squeezed dry
- 8 ounces shredded mozzarella cheese
- 12 cup grated parmesan cheese
Directions
-
1Heat oven to 350 degrees.
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2Coat a 13x9 inch baking dish with cooking spray and spoon in a third of the pasta sauce.
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3Arrange 12 ravioli on top and scatter spinach over them.
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4Top each with half of the mozzarella cheese.
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5Cover with another layer of ravioli and the remaining sauce and cheese.
-
6Cover with aluminum foil and bake 25 minutes.
-
7Uncover and bake an additional 5-10 minutes more until bubbly.
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