Orange Chicken

8 ingredients
10 steps

Ingredients

  • 4 chicken breasts
  • 2 cups orange juice (with pulp)
  • 1 cup soy sauce
  • 4 tablespoons brown sugar
  • 2 tablespoons garlic
  • 1 teaspoon salt
  • 14 cup flour
  • butter (for cooking)

Directions

  1. 1
    Begin by mixing the orange juice, soy sauce, brown sugar, garlic, salt, and flour together in a separate bowl.
  2. 2
    Cut the chicken breasts into strips or pieces (can also leave as a breast but the sauce does not penetrate as well).
  3. 3
    Begin by cooking the breasts on the stovetop with a bit of butter.
  4. 4
    Once the breasts are cooked to your liking, pour the sauce mixture into the pan (it is good to have a deep-dish frying pan, as there will be alot of sauce).
  5. 5
    Turn up the heat and stir the sauce with the chicken.
  6. 6
    The sauce should thicken.
  7. 7
    If sauce has trouble thickening, you can always add a bit more flour.
  8. 8
    You can leave the sauce cooking until it reaches your preferred consistency, but usually does have a nice, thick sauce after a few minutes.
  9. 9
    Take off of the heat and serve with rice and fresh vegetables.
  10. 10
    Enjoy!

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