Orange Crusted Fish

Directions

1. 1
   Preheat oven to 200 degree C.
2. 2
   Process the bread in a blender or food processor to form fine crumbs.
3. 3
   Transfer to a bowl and stir in the parsley, orange rind and chilli.
4. 4
   Season with salt and pepper.
5. 5
   Spray the fish with oil.
6. 6
   Place into a baking dish and press the crumb mix onto the fish.
7. 7
   Spray with oil again.
8. 8
   Cook for 10 to 15 minutes or until fish is cooked through.