Orange-Flavored Carrots

Directions

1. 1
   Add carrots, onion and salt to boiling water.
2. 2
   Cover and simmer gently until carrots are tender, about 20 minutes.
3. 3
   Drain, but save 2 tablespoons of the cooking liquid.
4. 4
   Add orange juice concentrate, lemon juice and the cooking liquid you saved to the vegetables.
5. 5
   Stir gently.
6. 6
   Heat again until vegetables are hot.