Orange Freeze
3 ingredients
5 steps
Ingredients
- 1 cup orange juice
- 1 13 cups Orange sherbet
- 1 slice orange, 1/4-inch thick
Directions
-
1Place one clean, dry, room temperature glass (or two smaller ones) in the freezer ahead of time and remove when ready to prepare.
-
2Place orange juice and orange sherbet in blender container and mix to the consistency of a milkshake.
-
3Pour mixture into frosted glass, and garnish with orange slice.
-
4Serve with straw and long-handled spoon.
-
5(Preparation time does not include time to frost glass in freezer).
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