Orange Freeze

3 ingredients
5 steps

Ingredients

  • 1 cup orange juice
  • 1 13 cups Orange sherbet
  • 1 slice orange, 1/4-inch thick

Directions

  1. 1
    Place one clean, dry, room temperature glass (or two smaller ones) in the freezer ahead of time and remove when ready to prepare.
  2. 2
    Place orange juice and orange sherbet in blender container and mix to the consistency of a milkshake.
  3. 3
    Pour mixture into frosted glass, and garnish with orange slice.
  4. 4
    Serve with straw and long-handled spoon.
  5. 5
    (Preparation time does not include time to frost glass in freezer).

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