Orange Ginger Wings

Directions

1. 1
   In large resealable plastic bag, combine flour, seasoned salt and garlic salt; shake.
2. 2
   Add chicken, several pieces at a time.
3. 3
   Shake to coat.
4. 4
   In skillet, heat oil.
5. 5
   Brown wings; drain.
6. 6
   Mix together marmalade, ketchup, soy sauce and ginger.
7. 7
   Pour over wings and stir to coat.
8. 8
   Over medium-low heat, cover skillet and continue cooking for 10 to 15 minutes.