Orange Glazed Pecans

3 ingredients
1 steps

Ingredients

  • 1/2 c. frozen concentrated orange juice (undiluted)
  • 1 1/2 c. sugar
  • 4 c. pecan halves, lightly toasted

Directions

  1. 1
    In medium saucepan, mix orange concentrate and sugar; bring to boil. Cook 2 minutes, stirring constantly. Add nuts and stir to coat. Spread nuts on foil in single layer so that nuts do not touch. Cool until glaze is firm.

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