Orange Muffins

12 ingredients
3 steps

Ingredients

  • 1/4 cup sugar
  • 1 1/2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon butter or margarine, cut up
  • 1/2 cup sugar
  • 1/2 cup orange juice
  • 1 large egg
  • 2 tablespoons vegetable oil
  • 2 cups biscuit mix
  • 1/3 cup orange marmalade
  • 1/2 cup chopped pecans

Directions

  1. 1
    Combine first 4 ingredients; cut in butter with a pastry blender until crumbly.
  2. 2
    Beat 1/2 cup sugar and next 3 ingredients at medium speed with an electric mixer until smooth. Add biscuit mix, and beat until blended. Stir in marmalade and pecans. Spoon into greased muffin pans, filling three-fourths full. Sprinkle with sugar mixture.
  3. 3
    Bake at 400° for 20 to 25 minutes. Remove from pans immediately, and cool on wire racks.

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