Orange Spice Peaches

7 ingredients
7 steps

Ingredients

  • 30 ounces peaches, canned
  • 1 teaspoon whole cloves
  • 6 inches cinnamon sticks
  • 10 whole allspice
  • 13 cup vinegar
  • 12 cup sugar
  • 1 orange, sliced

Directions

  1. 1
    Drain peaches reserving 1/2 cup syrup.
  2. 2
    Put spices in cheesecloth and tie shut.
  3. 3
    in sauce pan, combine reserved peach syrup, vinegar, sugar, orange slices, peaches and spice bag.
  4. 4
    heat to boiling.
  5. 5
    simmer uncovered about 5 minutes.
  6. 6
    remove spice bag.
  7. 7
    serve peach halves over sliced oranges.

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