Orange Yummy Brownies

12 ingredients
9 steps

Ingredients

  • Brownie
  • 1 1/2 cups all-purpose flour
  • 2 cups sugar
  • 1 teaspoon salt
  • 1 cup butter, softened
  • 4 eggs
  • 2 teaspoons pure orange extract
  • 1 teaspoon grated orange zest
  • Glaze
  • 1 cup confectioners' sugar
  • 2 tablespoons orange juice
  • 1 teaspoon grated orange zest

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Grease a 13 x 9 x 2-inch pan and set aside.
  3. 3
    In a mixing bowl, stir together flour, sugar, and salt.
  4. 4
    Add butter, eggs, orange extract, and orange zest and beat with a handheld electric mixer until well blended.
  5. 5
    Pour batter into prepared pan and bake for 30 minutes, or until light golden brown and set.
  6. 6
    Remove from oven and pierce top of entire cake with a fork.
  7. 7
    Glaze: Combine all ingredients in a bowl, stirring until smooth.
  8. 8
    Pour glaze over cake.
  9. 9
    Cool cake and cut into squares.

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