Oriental Salad

Name: Oriental Salad
Ingredients: 1 head iceberg lettuce, torn into pieces; 8 slices cooked bacon, crumbled into pieces; 4 green onions, chopped; 3 ounces almonds; 4 teaspoons sesame seeds; 12 cup chinese noodles; 4 tablespoons sugar; 2 teaspoons salt; 2 teaspoons Accent seasoning (may be omitted); 14 teaspoon pepper; 2 tablespoons vinegar; 12 cup salad oil

12 ingredients

4 steps

Ingredients

1 head iceberg lettuce, torn into pieces
8 slices cooked bacon, crumbled into pieces
4 green onions, chopped
3 ounces almonds
4 teaspoons sesame seeds
12 cup chinese noodles
4 tablespoons sugar
2 teaspoons salt
2 teaspoons Accent seasoning (may be omitted)
14 teaspoon pepper
2 tablespoons vinegar
12 cup salad oil

Directions

1

Roast almonds and sesame seeds until light brown in color.
2

Mix lettuce, bacon, onion, almonds, sesame seeds, and noodles in a large bowl.
3

In a small bowl thoroughly mix sugar, salt, Accent, pepper, vinegar, and oil.
4

Toss salad and dressing together immediately before serving.