Oven Brisket

5 ingredients
4 steps

Ingredients

  • 1 whole brisket
  • sprinkle with celery salt, onion salt, garlic powder, lemon pepper and 1 bottle liquid smoke
  • salt and pepper
  • Worcestershire sauce
  • barbecue sauce

Directions

  1. 1
    Night before sprinkle with celery salt, onion salt, garlic powder, lemon pepper and liquid smoke.
  2. 2
    Sprinkle generously!
  3. 3
    Wrap up and seal in foil.
  4. 4
    Put in refrigerator overnight.

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