Oven Corn Bread

8 ingredients
4 steps

Ingredients

  • 1 c. corn meal
  • 1 c. plain flour
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • dash of salt
  • 1/4 c. shortening or oil
  • 1 c. milk
  • 1 egg

Directions

  1. 1
    Beat egg.
  2. 2
    Stir dry ingredients together, then combine with liquids.
  3. 3
    Stir until smooth.
  4. 4
    Cook at 425° about 15 to 20 minutes.

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