Oven-Fried Chicken
10 ingredients
7 steps
Ingredients
- 1 cup panko-style breadcrumbs
- 1/2 cup parmesan cheese, grated
- 3 garlic cloves, minced
- 1/2 tablespoon fresh basil, chopped
- 1/2 tablespoon fresh oregano, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 4 (6 -7 ounce) boneless skinless chicken breast halves, trimmed
- 1 cup buttermilk
- 2 tablespoons honey
Directions
-
1Preheat oven to 425 degrees; lightly spray a baking dish with cooking spray; set aside.
-
2In a bowl, combine bread crumbs, cheese, garlic, basil, oregano, salt and pepper.
-
3Pat chicken dry with paper towels.
-
4Dip chicken in buttermilk and then dredge in bread-crumb mixture, making sure both sides of chicken are coated.
-
5Placed breaded pieces in prepared baking dish.
-
6Bake for 25-30 minutes, or until crumbs are golden brown.
-
7Drizzle with honey and enjoy!
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