Oven Fried Corn Muffin Chicken

10 ingredients
7 steps

Ingredients

  • 1 1/2 cups buttermilk
  • 1 (8 1/2 ounce) package corn muffin mix
  • 1/2 cup seasoned dry bread crumb
  • 3 tablespoons chopped fresh cilantro
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon cayenne pepper
  • 4 lbs chicken parts
  • cooking spray

Directions

  1. 1
    Preheat oven to 425.
  2. 2
    Coat jellyroll pan with cooking spray.
  3. 3
    Pour buttermilk into bowl.
  4. 4
    In separate bowl combine dry muffin mix and next 6 ingredients.
  5. 5
    Dip chicken in buttermilk, then coat with breadcrumb mixture.
  6. 6
    Place on pan and spray chicken with cooking spray.
  7. 7
    Bake 40 to 50 minutes.

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