Oven Round Steak
6 ingredients
3 steps
Ingredients
- 2 lb. round steak, cut in thin strips
- 1 envelope onion soup mix
- 1 Tbsp. A.1. steak sauce (optional)
- 2 Tbsp. butter (optional)
- 1 small can mushroom buttons
- 1/2 c. Burgundy wine
Directions
-
1Combine ingredients in casserole and bake, covered, for 2 hours at 350°.
-
2This makes a great crock-pot dish.
-
3Serve with rice or noodles and a salad.
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