Oven Stew

7 ingredients
3 steps

Ingredients

  • stew meat
  • vegetables
  • mushrooms
  • 1 can mushroom soup
  • 1 pkg. dry onion soup
  • 1 can water
  • salt and pepper

Directions

  1. 1
    Mix together and bake covered, no peeking, for 3 hours at 300°.
  2. 2
    I use a cast-iron Dutch oven and have even made this using round steak rather than stew meat.
  3. 3
    Great when mom's out branding and there's no one to man the kitchen stove.

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