Oven Stew

7 ingredients
5 steps

Ingredients

  • 3 lb. stew meat, cut small
  • 1 can cream of celery soup
  • 1 pkg. Knorr Leek soup mix
  • 1 1/2 c. beef broth or part beef broth and part red wine
  • potatoes
  • carrots
  • onion, boilers or sliced white

Directions

  1. 1
    Put meat and vegetables into oven casserole dish.
  2. 2
    Mix broth and soups together.
  3. 3
    Pour over meat and vegetables.
  4. 4
    Cover and bake for 2 hours at 350°.
  5. 5
    If desired, the last 15 minutes, add fresh broccoli flowerets.

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