Overnight Coffee Cake

13 ingredients
4 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 c. sugar
  • 1/2 c. firmly packed brown sugar
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. ground cinnamon
  • 1 c. buttermilk
  • 2/3 c. butter or margarine, melted
  • 2 large eggs
  • 1/2 c. firmly packed brown sugar
  • 1/2 c. chopped pecans
  • 1 tsp. ground cinnamon

Directions

  1. 1
    Combine the first 7 ingredients in a large mixing bowl.
  2. 2
    Add buttermilk, butter and eggs.
  3. 3
    Beat at low speed with an electric mixer until moistened; beat at medium speed for 3 minutes.
  4. 4
    Spoon batter into a greased and floured 13 x 9 x 2-inch pan.

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