Overnight Lasagne

Directions

1. 1
   Brown the ground chuck.
2. 2
   Drain the grease off the meat and rinse with hot water.
3. 3
   Add Prego to the ground chuck in pan.
4. 4
   In a 9 x 13-inch pan, put 1/4 of the meat sauce mixture in bottom of pan, then a layer of uncooked lasagne noodles, then 1/4 of the meat sauce mixture, 4 ounces Mozzarella cheese and a sprinkle of Parmesan cheese, mixed with cottage cheese.
5. 5
   Repeat noodles, meat sauce and cheese until you have 3 layers.
6. 6
   Pour 1 cup water over outside edge.
7. 7
   Bake at 350° for 1 hour.